UT Microfarm

Reviewed by Microgreens 411 staff. How we verify

Austin, TX, United States · town only; street address not published

Ownership not yet claimed · details not yet confirmed by the grower

About

UT Microfarm is a student-run, half-acre urban farm at UT Austin that donates its produce to the UT Outpost food pantry.

Architecture student Daniella Lewis founded UT Microfarm in 2012 with Green Fund support. In 2018, the farm moved to a half-acre site at the Whitaker Tennis Courts. It uses organic and sustainable farming techniques and combines a managed farm with community garden rental plots.

Products

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Pickup and delivery

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Upcoming markets

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